Posts Tagged ‘Paul Reeb’

Episode 1: The Market Garden

The premier episode of the Socalocavore video series explores the backyard market garden of San Diego resident Paul Reeb. In addition to a tour of the vineyard and vegetable garden, we learn how his integrated greenhouse and fishpond recycles water while providing nutrients for the plants and clean water for the fish. Going beyond edible [...]

Posted by Renée Woodring on March 22nd, 2010 under Video Tags: , , ,  •  1 Comment

A Return to Tender Greens

It was quite serendipitous that I should receive an invitation to a media dinner at Tender Greens on the heals of writing a post questioning how one can measure “good enough” in eco-minded companies. Tender Greens has been an eco-aware restaurant from its inception, and with their expanding focus on local ingredients, they continue to [...]

Posted by Renée Woodring on August 13th, 2009 under Food, Places Tags: , , ,  •  No Comments

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