As I look forward to trying out the new dietary guidelines I have set for next year, I would like to take a moment reflect on the changes I made this year. 2008 brought both the beginning of my foray into locavorism, as well as my shift away from sugar. For the first time in [...]
Posted by Renée Woodring on December 18th, 2008 under
Food,
My SoCal Life Tags:
2008,
Best Eats List,
Burger Lounge,
Empire Apples,
Ghee,
Mary's Gone Crackers,
ocean beach people's food co-op,
Raw Almonds,
stevia,
Tender Greens,
Womach Ranch Farms,
Zia Gourmet Pizza •
No Comments
Thanksgiving is the king of holidays for a locavore. While most holidays have strong food traditions, Thanksgiving is a celebration of the harvest itself, a day to focus our attention on the bounty of food available to us. It’s an occasion to give thanks for the rich harvest and people to share it [...]
I have recently discovered a delicious beverage that pleases my taste buds and eases my milkshake cravings without any guilt. The rich creamy texture and slightly sweet flavor of homemade almond milk seems almost decadent. Served in a cold glass filled with ice cubes, it makes an excellent treat on a hot day.
Posted by Renée Woodring on August 21st, 2008 under
Food,
My SoCal Life Tags:
almond milk,
almond pulp,
blender,
cheesecloth,
chocolate milk,
horchata,
nut bag,
ocean beach people's food co-op,
san diego natural guide,
sprouting jar,
stevia •
No Comments
