Almond Milk to the Rescue
I have recently discovered a delicious beverage that pleases my taste buds and eases my milkshake cravings without any guilt. The rich creamy texture and slightly sweet flavor of homemade almond milk seems almost decadent. Served in a cold glass filled with ice cubes, it makes an excellent treat on a hot day.
Posted by Renée Woodring on August 21st, 2008 under Food, My SoCal Life Tags: almond milk, almond pulp, blender, cheesecloth, chocolate milk, horchata, nut bag, ocean beach people's food co-op, san diego natural guide, sprouting jar, stevia •
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